Entangled Landscapes is a new print magazine and a sister publication to The Preserve Journal. Through Entangled Landscapes, regional food stories at the intersections of food, agriculture, and sustainability will be told. It’s an exploration of the myriad regions of the world and their distinct food cultures, agricultural landscapes, and the nourishing practices and inspiring beings who have shaped, and continue to shape, these areas collaboratively. Entangled Landscapes seeks to tell stories of practices that nourish the landscapes and the world around them, and which create more life than they destroy. Practices that do not rely on the dominating logic of exploitation for profit but rather reimagine a present and future that is nourishing, responsible, and resilient; ways of living that enable flourishing, rather than extinction.
Entangled Landscapes is a new print magazine and a sister publication to The Preserve Journal. Through Entangled Landscapes, regional food stories at the intersections of food, agriculture, and sustainability will be told. It’s an exploration of the myriad regions of the world and their distinct food cultures, agricultural landscapes, and the nourishing practices and inspiring beings who have shaped, and continue to shape, these areas collaboratively. Entangled Landscapes seeks to tell stories of practices that nourish the landscapes and the world around them, and which create more life than they destroy. Practices that do not rely on the dominating logic of exploitation for profit but rather reimagine a present and future that is nourishing, responsible, and resilient; ways of living that enable flourishing, rather than extinction.
Details
• For Volume 1: Abruzzo, we hear stories about rewilding initiatives in Abruzzo, wild plants and foraging in the mountainous landscapes, white truffles and truffle dogs, transhumance practices and battles for land, regenerative winemakers, fermentation projects, and much, much more.
SKU: EL001